Desserts & Sweets Around the World

Pastries are beloved around the world for their flaky, buttery layers and indulgent fillings. Whether they are enjoyed with a morning coffee or as a sweet treat after dinner, pastries reflect the diverse culinary heritage of their countries of origin. From the delicate croissants of France to the sweet, nutty baklava of the Middle East, Read More

Desserts are truly the sweet face of culture, tradition, and creativity adorning each region to provide us with a taste of our homeland. From Europe’s delicate pastries and Asia’s unusual rice-based desserts to South America’s decadent confections, each continent has its own signature sweets, beloved by both locals and travellers. Whether you have a sweet tooth or Read More

Holidays around the world are often marked by light, music, tradition—and, most universally, sweets. Whether it’s a plate of honey-drenched baklava at Eid or buttery shortbread at Christmas, international holiday sweets are far more than just desserts. They’re edible expressions of joy, memory, and cultural identity. In every corner of the globe, people mark the Read More

Ice cream, a universally loved sweet, comes in its own way in many, many variants across the world. While vanilla chocolate and strawberry are staples, many countries have popularised bold and bizarre flavours that draw upon local ingredients and culinary innovation. From sweet and spicy to those made with unusual herbs and spices, world ice cream flavours Read More